We live in your basic 1980s desert bungalow with lots of white oak cabinets. While the cupboards really are oak, they are not actually white. The finish is an off-white color, with faint ribbons of medium brown revealing some of the grain in the wood. There's another name for this finish but it escapes me right now-- is it 'distressed'? No, that would be me. Is it 'antiqued'? Perhaps. Maybe it's 'pickled'? Now there's a thought.
I’ve never been a fan of light or blond wood finishes, but my appreciation has changed over time. My parents married in 1950 and acquired the popular furniture of the era: limed oak. Every Saturday morning I dusted a limed oak bedroom set, I ate every meal from a limed oak dinette set; a limed oak coffee table and end table set were key pieces in the lounge area of the basement in the family home.
When we moved to the desert I discovered that 1) white oak helps keep our house from feeling like a cave, and 2) it doesn’t show the dust, and the one thing you can count on in the desert is dust, lots of it.
As our 1980s appliances began to cough and sputter, we replaced beige with beige, or rather, almond with bisque.
This was possibly a mistake.
Our refrigerator surrendered while we were living three hours away from home. We selected a logical replacement during a whirlwind weekend visit. We were more concerned about immediate need than kitchen trends or resale down the road. We have a colorful kitchen and beige appliances fit the color scheme well. Besides, the new stainless steel surfaces showed every fingerprint and scratch and it wasn't my goal in life to spend more time cleaning.
When our water billed doubled last month we determined that the most likely culprit was the dishwasher with its erratic, prolonged wash cycles. The sales clerk warned us, twice, 'I did mention that we're going to be discontinuing bisque?'
Yes, point noted. You have succeeded in making it blindingly apparent that we are putting an outmoded color of appliance in our home. We acknowledge that our fears have come true, we are locked into the beige equivalent of the 1970s avocado or goldenrod kitchen. And, for the most part, we're okay with that in this moment.
Please refrain from telling us about the new uber stainless steel products that are easy to clean and scratch-resistant, we're clinging to a teetering fantasy of a copper-look sink and backsplash accents.
The impending extinction of bisque appliances has us debating what to do about the stove, a built-in with very few replacement options. And then we're going to discuss countertops, or maybe not.
Labels: Bisque Tisk

